Direct Farm Marketing & Tourism Handbook, Complete Handbook

This guide is designed to help farm and ranch operators (and other individuals who grow or process food products) market their products and services directly to the consumer.

PDF icon Introduction.pdf (16.23 KB)
PDF icon DirectFarm.pdf (23.58 KB)
PDF icon TheFreshConn.pdf (58.39 KB)
PDF icon Opportunities.pdf (80.24 KB)
PDF icon BoostedSales.pdf (83.23 KB)
PDF icon RestaurantAdds.pdf (101.35 KB)
PDF icon Bed&Breakfast.pdf (96.85 KB)
PDF icon BusinessPlans.pdf (27.96 KB)
PDF icon SourcesSBus.pdf (16.37 KB)
PDF icon ABusinessPlan.pdf (105.37 KB)
PDF icon SizingUpthe.pdf (92.77 KB)
PDF icon Product.pdf (248.88 KB)
PDF icon GeyerFruits.pdf (85.28 KB)
PDF icon QualityKeeps.pdf (72.56 KB)
PDF icon TastePrefer.pdf (38.15 KB)
PDF icon SellingOrganic.pdf (55.73 KB)
PDF icon OrganicMarket.pdf (50.94 KB)
PDF icon Pricingfinal.pdf (22.42 KB)
PDF icon AssessingRisks.pdf (33.6 KB)
PDF icon Farmoutlet.pdf (18.83 KB)
PDF icon TourismTrends.pdf (18.18 KB)
PDF icon DirectMailing.pdf (16.01 KB)
PDF icon HowTastingRooms.pdf (121.6 KB)
PDF icon Legalstructure.pdf (24.46 KB)
PDF icon Howgrowers.pdf (37.85 KB)
PDF icon ProductionFresh.pdf (33.77 KB)
PDF icon Estimating.pdf (293.85 KB)
PDF icon Furtherreading.pdf (16.75 KB)
PDF icon Associations.pdf (13.44 KB)
PDF icon PRODUCT_0.pdf (248.88 KB)

Publication Date

1995